WE PARTNER with SMALL SCALE FARMERS
a team of social entrepreneurs committed to agricultural honesty and that raw, rich tropical crops should remain pure, natural, simple and raw. It is better for our health and our environment.
We source sustainable Arabica Haitian coffee & Costa Rican cane sugar from small scale farmers of the highest quality - in the belief that good health and great taste should never be compromised.
Founder & CEO
Michelle is the great grand-daughter from two families that built a thriving agricultural industry in Haiti. She continues a family legacy from 1860 of high quality Haitian coffee & cane sugar....
Co-Founder & CFO, Haiti
Katia is passionate about the economic and social development of Haiti. Through her leadership and dedication to Zesa Raw-Haiti an innovative agricultural sector has been created.
Brand strategist and environmentalist supporter
Peter came to NYC in 1992 to pursue his career as an art director for well renowned brands, which resulted in several successful product launches and developments, particularly in the fashion and design industry....
Andrew Clifford Colas Scott
Director of Client Relations, Caribbean
Andrew Clifford (Cliff) was born and raised in Port-au-Prince, Haiti. His grand-father Hermann Colas, a successful businessman known for his hard work and creating the first white Rhum that received the highest globally recognized accolades in the spirit industry.